Pork Tenderloin, Roasted Sweet Potatoes, & Green Beans: It’s What’s for Dinner!
Last night, we had a family favorite: pork tenderloin. I always snatch up this cut of pork (tenderloin, not pork loin) when I find it for $2.99/lb. It is so easy to prepare, and the kids love how tender and flavorful the meat is. The recipe I follow is from 100 Days of Real Food:… Read More »